Blueberries sorbets

Name: Blueberries sorbets
Prep time: 20 min
Cook time: 10 min
Yield: 8
Cuisine: Desserts
Ingredients: 500 ml (2 cups) of blueberries; 125 ml (1/2 cup) of sugar; 125 ml (1/2 cup) of water; 250 ml (1 cup) of orange juice; 15 ml (1 tablespoon) of lemon juice

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Author: Les Cultures de chez nous

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Preparation 10

Baking 10

Portions 8

Freezing No

Ingredients Preparation

Ingredients

500 ml (2 cups) of blueberries
125 ml (1/2 cup) of sugar
125 ml (1/2 cup) of water
250 ml (1 cup) of orange juice
15 ml (1 tablespoon) of lemon juice

Preparation

Side-by-side mode

In a casserole, mix all ingredients.
Simmer for about 10 minutes.
Cool down and freeze into a metal mold until everything is firm, which is for about an hour.
Crush in a blender until smooth.
Set back in the freezer and let it set.
Remove sorbet 15 to 30 minutes before serving.

Did you know that...

Our Quebec blueberries are available in season for pick‑your‑own in our fields in Saint‑Cyrille‑de‑Wendover, and at our fresh fruits and vegetables stand in Saint‑Cyrille‑de‑Wendover.

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